This menu is valid in MASH Hamburg.
Other menus: Dusseldorf | Denmark
Batallé Serrano Ham
Olive oil, parmesan
and pepper
13
Seared carpaccio
Olive oil, parmesan
and pepper
16
MASH tatare
Piquillos, onions, chives, chili oil and chips
19
Risotto with Piquillos
Chives oil and parmesan chips
17.5
BELUGA CAVIAR
Served with blinis, onions and sour cream
120 € / 30 g
Fried free-range Argentinian prawns
in teriyaki
Shiso, wasabi mayo, avocado and nori crumble
21
Grilled Norwegian lobsters
Herb salad, grilled lemon and garlic butter
35
Green salad
Salad, Bulls Blood, spinach,
frisée, avocado and pomegranate seeds
13
Marinated
raw scallops with jalapeño
Lime, jalapeño mayo and crispy corn
20
Roasted pak choi
Wasabi mayo, sesame dressing, peanuts, chili and cilantro
16
GILLARDEAU OYSTERS
Served with red wine vinaigrette and lemon
4 € / Pcs
Tuna tatare
Avocado, cucumber, chili and Japanese dressing
19
Pasta, Burrata and tomato
Spaghetti, Burrata, tomato sauce, dehydrated tomato and basil
17
This menu is valid in MASH Hamburg.
Other menus: Dusseldorf | Denmark
DENMARK 
Ribeye, Dry-aged aprox. 300 g | 47 |
We dry-age for up to 90 days, where the meat’s natural enzymes tenderise, while the flavor is enriched by evaporation. Specially selected ribs with high fat marbling ensure MASH’s high-quality requirements | |
T-Bone aprox. 450 | 69 |
Danish Jersey T-Bone dry aged for approx. 14 days. Intense taste and fantastically high quality. A steak where you get the best from two cuts! |
URUGUAY
Specially selected grain-fed beef
Tenderloin aprox. 200 g | 34 |
Striploin aprox. 250 g | 26 |
Rib-eye aprox. 300 g | 32 |
AMERICAN
Greater Omaha, Nebraska
This certified and hormone free, corn-fed beef is as tender and full of flavour as you can imagine
Bone in Ribeye aprox. 600 g | 74 |
AUSTRALIEN 
Grain-fed, tender and juicy!
Tomahawk per. 100 g | 13.5 |
NEW ZEALAND
Striploin aprox. 250 g | 29 |
CANADIAN
WILD ROSE BEEF, SOUTHERN ALBERTA AAA +
Hormone-free Angus cattle raised in pristine mountain areas
where they graze the natural grass of the prairies. Intense taste and at the same time fantastically tender due to approx. 250 day corn and barley diet – this combination ensures excellent marbling!
Striploin aprox. 300 g | 48 |
Ribeye aprox. 400 g | 57 |
Tenderloin aprox. 250 g | 51 |
GERMANY
pecially chosen from Husum in Germany
Tenderloin aprox. 300 g | 42 |
JAPANESE WAGYU 
Kobe A4/A5 is the breed Black Tajima. This is the highest quality available with the best marbeling and tenderness
Kobe Wagyu A4/A5 Per 100g | 138 |
MASH WORLD TOUR
★ 160 ★.
Price for 2 persons.
Carved at your table
- Kobe A4/A5 Prime Cut 75 g
- Dansish dry-aged ribeye 200 g
- Canadian striploin 300 g
OTHER MAIN COURSES
MASH Burger aprox. 200 g | 24 |
with bacon, cheese and chili fries | |
Big Tasty Burger ca 200 g | 39 |
50% Kobe A4/A5 & 50% Danish dry-aged, +40 months Comté, truffle, pickle and truffle fries | |
Grilled lamb chops Aprox. 400 g | 39 |
With homemade pesto | |
Whole Coquelet Paussin | 32 |
Small French corn-fed chicken. With herb butter and grilled lemon |
VEGETARIAN & FISH 
Grilled tuna steak aprox. 175 g | 34 |
With grilled lemon and Romesco sauce | |
Whole grilled Sea Bass aprox. 500 g | 33 |
With basil oil and grilled lemon | |
Veggie Burger | 21 |
with chili fries |
VEGETABLES
Caesar Salad 6.5
Creamy spinach 6.5
Sautéed Jalapeños Spicy 5
Green salad with vinaigrette 6
Tomato salad with feta and olives 7
Corn from a cob with bacon and rosemary 8.5
Fried broccolini with parmasan 8
SIDES
French Fries 5
Chili fries 5
Macaroni with cheese 6.5
MASH Potatoes with onion and Bacon 6.5
Chili cheese Tops with Bacon Spicy 6.5
★Truffle fries with trufflemayo★
7.5
SAUCES
Ad libitum
Bearnaise 3.5
Peber 3.5
Red Wine 3.5
Garlic and Thyme Jus 3.5
Truffle mayo 2.5
Chili mayo 2.5
Sauce Tartare 2.5
MASH Signature Herb Butter 3.5
This menu is valid in MASH Hamburg.
Other menus: Dusseldorf | Denmark
Chocolate fondant
with rhubarb and vanilla ice cream
12
Cheesecake
with berry compote and raspberry sorbet
11
Crème brûlée
with blackcurrant sorbet
125
Lemon Mousse
with black currant, yuzu and hibiscus meringue and lemon sorbet
12
Comté
Aged for +30 months. Served with nuts.
10
Chocolate petit fours
4 stk / 6 €
SWEET WINE
Glas/Bottle
2014 Fonseca LBV, Port
Porto, Portugal
10/75
2007 Castelnau de Suduiraut
Sauternes, France
15/85
AFTER DINNER COCKTAILS
Espresso Martini
Stolichnaya Gold, coffee liqueur and espresso
An elevated espresso martini with emphasis on espresso
(Fred’s Club, London, 1980’s)
14
Kentucky Coffee
Redemption Bourbon, espresso, coffee liqueur and homemade vanilla cream
An American take on a classic. Freshly brewed espresso and sweet bourbon comes together in a harmonious union
– topped with vanilla
(MASH, 2013)
13
Please ask for our extensive Avec and Digestifs list
Banana Alexander
Banana brandy, cream, Creme de cacao and Creme de Banana
This Banana Alexander is an extra decadent take on the classic Brandy Alexander harmonious union
– topped with vanilla
14
HOT DRINKS
Single/doubble
Espresso | 2.5 / 3.5
Macchiato | 3.0 / 4.0
Café Latte | 4.5 / 5.0
Americano | 5.0
Cappuccino | 4.0 / 5.0
Per. person
Earl Grey Tea | 5.0
Green Tea | 5.0
Herbal Tea | 5.0
MASH Fresh mint Tea | 5.0
This menu is valid in MASH Hamburg.
Other menus: Dusseldorf | Denmark
Hunk Martini
Vodka, Licor 43, pineapple and lime
A shaken, fruity, floral cocktail that most people love!
12
Old Cuban
Ron Zacapa 23, Angostura, lime, mint and Champagne
Giving a classic Mojito inventive new life! Let’s make it festive and top it with Champagne
15
★ MASH Old Fashioned ★
Michter’s US*1 Small Batch Bourbon, rich maple syrup and bitters
A decadent old school cocktail where additions of sweeteners and bitters show off the quality of the whiskey
(MASH Denmark, 2016)
21
MASH Dry Martini
Our special: Four Pillars Olive Leaf, Noilly Prat Dry and olive.
Classic: Tanqueray No. 10, Noilly Prat Dry and lemon zest
A legendary signature cocktail! Served here with a unique olive gin –
otherwise completely classic! The ultimate aperitif!
19
Paloma
Tequila, Agave syrup, lime and grape
Maybe the freshest hignball in town!
13
Spring Delight
Gin, Cointreau Noir, Lemon, Averna bitter, MASH spring syrup and apple
Tropical, fruity and fun for those who love Tiki drinks
13
SPARKLING WINE
Glas | Bottle | |
Champagne André Clouet, Silver Brut Nature Champagne, France | 14 | 75 |
WHITEWINE
2018 Chardonnay, “MASH Edition”, Koehler-Ruprecht Pfalz, Germany | 6 | 29 |
2020 Sauvignon Blanc “Pencarrow”, Palliser Estate Martinborough, New Zealand | 11 | 45 |
2019 Riesling Trocken, Wittmann Rheinhessen, Germany | 12 | 50 |
2019 Grauburgunder Trocken, Dönnhoff Nahe, Germany | 13 | 58 |
2018 Chablis, Billaud-Simon Burgundy, France | 14 | 60 |
2019 Arneis, Bruno Giacosa Piemonte, Italy | 15 | 68 |
2017 Chardonnay, Freemark Abbey, Napa Valley, California, USA | 18 | 90 |
ROSÉ
2019 Miraval, Côtes de Provence Provence, Frankrig | 11 | 55 |
RED WINE
Glas | Bottle | |
2018 Zinfandel “The Clown” California, USA | 7 | 29 |
2014 Cabernet Sauvignon, Hacienda – Clair de Lune California, USA | 10 | 38 |
2018 Malbec Reserva, Don Baltazar San Juan, Argentina | 13 | 49 |
2019 Syrah “P.S.”, Piedrasassi Santa Barbara, California, USA | 16 | 65 |
2016 Rioja Reserva, Marqués de Murrieta Rioja, Spain | 18 | 70 |
2017 Pinot Noir, Mt. Edward Central Otago, New Zealand | 19 | 85 |
2016 Silverado Vineyards, Cabernet Souvignon Napa Valley, California, USA | 22 | 98 |
CELLAR SELECTIONS
Vintages may vary
2015 Château Giscours, 3. Cru Classé Margaux, France | 160 | |
2015 Vega Sicilia, Valbuena Ribera del Duero, Spain | 200 |
BEERS
MASH Pilsner Light, crisp and refreshing. The coldest beer in town! (5,1 % – 0,4 l) | 7 | |
MASH Classic Dark and smooth with a medium body and a light caramelized finish!(4.8%- 0.4 l) | 7.5 | |
MASH IPA Fresh, yest complex in style with the characteristic hoppy finish! (6,2%- 0.4 l) | 7.5 | |
Stauder – alcohol free beer From an old-fashioned family brewery from the Ruhr area ( 0% – 0,33 l ). | 4 |
SOFTDRINKS
Cola | 4 | |
Cola Zero | 4 | |
Sport | 4 | |
Orange | 4 | |
Juice: Apple, Orange, Rhubarb | 4 | |
Fever Tree Ginger Ale | 4 | |
Fever Tree Ginger Bitter Lemon | 4 | |
San Pelegrino 0,75 l | 8 | |
Aqua Panna 0,75 l | 8 |
In addition to the items on our menu, we often offer local dishes on the board. Ask your waiter.
*If you have any allergies, please let your waiter know so they can advise you on your options.
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Download children’s menu
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